Food Truck & Restaurant Consulting
Starting a food truck or restaurant or looking to take your current operation to the next level?
Bobby is here to help.
With years of real, hands-on experience in catering, food service, and running successful food concepts, Bobby brings practical, proven knowledge to help you build, improve, and grow your business.
This isn’t theory this is real-world experience from the kitchen, the truck, and the front lines of service.
👨🍳 Work Directly with Bobby
When you work with Bobby, you’re working with someone who understands:
The daily demands of a busy kitchen
How to manage food cost and portion control
What it takes to build a menu that sells
How to serve high-quality food efficiently at events
How to operate a food truck or restaurant in a competitive market
Whether you’re just starting out or refining your current operation, Bobby provides practical, straightforward guidanceyou can actually use.
🚚 Food Truck Consulting Services
Thinking about launching a food truck or improving your current setup? Bobby can help with:
Menu development and pricing
Kitchen workflow and efficiency
Equipment and layout guidance
Event planning and service strategies
Scaling for large events and catering
Branding and customer experience tips
🍴 Restaurant Consulting Services
For restaurants, pop-ups, or catering kitchens, Bobby can help you fine-tune your operation with:
Menu planning and item optimization
Cost control and portion management
Staffing and workflow strategies
Catering program development
Event and bulk service planning
Improving consistency and quality
📈 Built from Experience, Not Guesswork
Bobby’s Food Co has worked across:
Catering events
Food truck service
Community events and festivals
Weddings and corporate functions
That experience translates into actionable advice that saves you time, money, and stress.
🤝 Who This Is For
Bobby’s consulting services are perfect for:
New food truck startups
Restaurant owners looking to improve operations
Catering businesses wanting to expand
Entrepreneurs testing a food concept
Anyone who wants real advice from someone who’s done it
📞 Let’s Talk About Your Idea
Every concept is different and Bobby takes the time to understand your goals, your vision, and your challenges.
👉 Ready to get started?
Contact Bobby’s Food Co today to schedule a consultation and take the next step toward building a successful food business.
